Tapioca Flour is one of our most versatile gluten free flours. This starchy, slightly sweet flour is a staple in gluten free baking and a fantastic thickening agent in soups, sauces and pie fillings.
Tapioca flour comes from cassava (manihot esculenta), a plant common to South America. It’s a paleo diet favorite as well as one of the main ingredients for pao de queijo, or Brazilian cheese bread. Use with other alternative flours like coconut flour, cassava flour, potato starch and arrowroot starch with xanthan gum for best results.
Why buy from us? We have a discounted price for Bob`s Red Mill Whole Tapioca Flour Pouch 454g! That's like a SALE price and 'Australian Organic Products + More' also offers when you buy organic and natural products online a convenient delivery to your place at a fair and low delivery cost!
A single unit of Bob`s Red Mill Whole Tapioca Flour Pouch 454g is already discounted, but if you buy: